|Melia Bali Villas & Spa Resort
Kawasan BTDC Lot 1 Nusa Dua Bali 80363
|" Bali Culinary Challenge 2007 "
Melia Bali Villas & Spa Resort Team recently won four medals at the Bali Culinary Challenge during the 2nd Sanur Village Festival 2007. Gold Prize for Individual Ice Carving, Silver Prize for Fusion Style Vegetarian Main Course and Bronze Prizes for Western Style Main Course for Fish & Shellfish and Individual Fruit & Vegetable Carving.
Melia Chef's Collaboration
"From Java to Bali" (17th - 20th October 2007)
Welcome to Melia Bali cooking class
Our winning culinary team demonstrates Balinese cooking traditions and methods, ingredients and flavorful blends in culinary experience sessions. Dine together with the Chef and collect recipe cards explaining ingredients and cooking procedures during this memorable session that you can share over and over again with friends and family, long after your adventure in Bali.
Daily for lunch or dinner at Lotus Restaurant. Booking recommend one day in advance.
Ketupat Lebaran Buffet Dinner
Saturday, October 13, 2007
Celebrate "Lebaran" from traditional country cuisine from across the equator. This scrumptious buffet includes of hot dishes, live cooking stations and delicious Indonesian salads. FREE FLOW ICE TEA.
Named Best restaurant in Indonesia for its cuisine and services by Indonesian Tattler Magazine, during September - October our Spanish Chef Oskar will create the followings:
"Taste of Italy"
Including free flow sparkling wine. Available every Monday night. From: 19.00 - 22.00
Including free flow sparkling wine. Available every Friday night. From 19.00 - 22.00